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Importing into Canada: A Step-By-Step Process

When you're running a business and you have plans for importing into Canada, it's important to understand the process. Whether you're a U.S. business looking to sell your goods in Canada or your business is located in another country, our step-by-step process will make importing into Canada much easier.

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Single Window Initiative (SWI) - Survival Guide #1: Importing Chicken Breasts

The new SWI landscape

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Single Window Initiative launch date DELAYED

Important notice: CBSA has delayed the mandatory go-live date of April 1st. A new date will be announced in the coming days. Our blog followers—and Canadian importers in general—will be well aware that the Single Window Initiative is inching closer to realization. Government and industry updates have probably been.

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Canada Customs 101: The CBSA basics

The Canada Border Services Agency (CBSA) is part of Canada’s fabric. It’s the gatekeeper: Letting in the stuff we want and keeping out the things we’d rather stayed away. But maybe you’ve asked yourself…

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Integrated Import Declaration (IID) and Single Window

The Single Window Initiative (SWI) is a federal government process for gathering information on imports into Canada. We ran a blog on this back in January 2018.

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New food safety regulations on the way

Just a reminder – on January 15, 2019, the Safe Food for Canadians Act and Regulations (SFCR) will come into effect. Anyone importing, exporting or handling food should become familiar with the changes and understand how the new regulations will affect their business.

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CBSA Acronyms - Part 3

Every industry has its jargon and insider-speak. Shipping and logistics is no different. Thankfully, when you get bogged down in letters that just don’t add up, help is at hand – your friendly Cole customs broker will gladly field your questions; CBSA’s “frequently used” acronym list with definitions is online, and.

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Safe Food for Canadians Act and Regulations: The Nitty Gritty

The Safe Food for Canadians Act and Regulations (SFCR) will come into effect on January 15th, 2019. We reviewed some of the details of SFCR in a previous blog post, but you may still have questions, like… “Will the new regulations come into effect all at once?” “Will these changes affect my small business?” “Do the.

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New food safety regulations inch closer to reality

The new Safe Food for Canadians Act and Regulations (SFCR) will come into effect in just a couple months. Anyone importing, exporting or handling food should understand how they will affect their business and take steps now to be prepared for the January 15th implementation date.

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CBSA Acronyms - Part 2

Customs and acronyms – A match made in heaven?

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